Fried Portobello mushroom cap with pineapple habanero jelly, lettuce, tomato, and pickled red onions on a gluten free bun. Served with choice of sandwich side.
Spring mixed greens, roasted maple sweet potatoes, red bell pepper, red onion, crispy bacon, and rosemary with maple vinaigrette. Add fried or grilled chicken +6, fried tofu +5, fried cauliflower +5
Butternut squash and sage sauce served over fettuccini noodles with sweet Italian sausage, onions, red peppers, parmesan, and parsley.
House-made cheesecake bars with a Biscoff cookie crust, topped with pumpkin spice cream and caramel.
two buttermilk biscuits, pink honey butter
with cucumber herb saladette, crackers, seasonal veggies. Gluten free.
with house-made buttermilk ranch
with sweet garlic chili sauce. Gluten free and vegan.
choice of Nashville hot sauce, pink honey butter*, or dark and sweet BBQ sauce, with house-made ranch. Gluten free, vegan sauces available.
*tree nut allergen
fries or tater tots. pickled jalapeños. sharp cheddar. brown gravy. charred scallions. Can be made gluten free or vegan by request.
ADD fried chicken +6
A fresh mix of black beans, black eyed peas, sweet corn, bell pepper, red onion, cilantro, lime juice, and seasonings. Served with tortilla chips.
Lettuce cups with purple cabbage, shredded carrots, blue cheese, pickled onion, grilled shrimp, Nashville hot sauce, and ranch
fired or grilled chicken, spring mix, tomato, and secret sauce wrapped in a large flour tortilla. Served with pickles and your choice of side.
Fried chicken, Nashville hot sauce, spring mix, tomato, and secret sauce wrapped in a large flour tortilla. Served with your choice of side.
HEAT LEVELS: HOT, HOLY HELL, XXX
Fried chicken, blue cheese, spring mix, tomato, buffalo sauce, and buttermilk ranch wrapped in a large flour tortilla. Served with your choice of side.
Bbq pulled chicken, coleslaw, lettuce, and tomato wrapped in a large flour tortilla. Served with your choice of side.
Make it vegan: sub pulled jackfruit and vegan slaw!
Add fried, grilled, or bbq spiced chicken (+6), salt and pepper shrimp (+7), fried cauliflower (+5), fried tofu (+5)
Spring mixed greens, mustard vinaigrette, bacon. hardboiled egg, fried sweet corn, pickled shallots. Can be made gluten free.
bowl of soup and large side salad with choice of homemade dressing, served with crackers
iceberg wedge, fried chicken, tomatoes, blue cheese, cucumber herb saladette, buttermilk ranch. Can be made gluten free by request, OR make it vegan by subbing fried tofu and vegan ranch. Grilled or spiced bbq chicken available by request.
Spring mixed greens, candied walnuts, strawberries, feta, honey vinaigrette.
Side choices: fries, tater tots, sweet potato fries, homefries, collard greens, mac salad, potato salad, coleslaw, side salad, soup. Substitute cauliflower or tofu on the sandwich at no charge.
southern fried chicken, lettuce, secret sauce, and pickles on a toasted bun
fried chicken in pink peppercorn* honey butter, lettuce, and mayo on a toasted bun. pickles on the side.
*Possible tree nut allergen
fried chicken in Nashville red hot sauce, lettuce, pickles, and mayo on a toasted bun.
[ spice level: hot, holy hell, XXX ]
Fried chicken, pimento cheese, pink honey butter*, bacon, jalepeños, and Duke's mayo on a waffle bun
*Possible tree nut allergen
Bbq pulled chicken, pickles, coleslaw, mayo on a toasted bun. GF by request. Substitute pulled jackfruit at no cost to make it vegan!
French hoagie, lettuce, tomatoes, gherkins, secret sauce and choice of protein:
salt n pepper shrimp 18.5, fried shrimp 18.5, fried catfish 19, fried chicken 18, grilled chicken 18, Nashville fried cauliflower 17, fried tofu 17
4oz grass-fed Double Rafter beef patt, thick cut bacon, cheddar cheese, lettuce, A1 dijonnaise, toasted bun. Gluten free buns available.
4oz grass-fed Double Rafter beef patty, American cheese, tomato, lettuce, pickles, white onion, secret sauce, toasted bun. Gluten free buns available.
4z grass-fed Double Rafter beef patty, pimento cheese, fried pickles, lettuce, onion, mayo, toasted bun. Gluten free buns available.
4oz grass-fed Double Rafter beef patty, grilled onion, blue cheese, Spring mixed greens, tomato, peppered balsamic vinegar aioli, toasted bun
Southern fried OR grilled chicken served with mashed potatoes and gravy and fried sweet corn. Served with a biscuit or cornbread.
Southern fried catfish fillet with mashed potatoes and gravy and garlicky green beans. Served with a biscuit or cornbread.
Crispy fried chicken tenders served over a waffle and homefries with a side of Skrewball peanut butter whiskey syrup.
BBQ pulled jackfruit served with coleslaw, sweet potato fries, and a biscuit.
Rigatoni pasta tossed in our house-made creamy cajun sauce with chicken, peppers, andouille sausage, and onions. Add shrimp to the mix by request, +6.
Served all day, every day! 4 southern fried chicken tenders with French fries or tater tots and potato salad. Choose two sauces, additional sauces +$0.50 each.
Served all day, every day! House breaded and fried catfish nuggets tossed in voodoo Cajun spices, served with coleslaw fries, and Cajun remoulade.
Cinnamon sugar tossed donut holes, Tillamook vanilla ice cream, nutella and chocolate drizzle.
Classic banana pudding, fresh banana slicers, nilla wafers, whipped cream
Personal flourless chocolate cake, Tillamook vanilla ice cream.
Consuming undercooked meats, fish, or eggs, may increase your risk of food borne illness. Our gluten free items are prepared in a common kitchen. While we take all steps necessary to minimize the likelihood of exposure to flour or other glutenous ingredients, we cannot guarantee they are 100% safe for those with celiac or other gluten sensitivity disorders.
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